Association between sour taste SNP KCNJ2-rs236514, diet quality and mild cognitive impairment in an elderly cohort

- Ferraris, Celeste, Turner, Alexandria, Scarlett, Christopher, Veysey, Martin, Lucock, Mark, Bucher, Tamara, Beckett, Emma L.

Distribution of variants in multiple vitamin D-related loci (DHCR7/NADSYN1, GC, CYP2R1, CYP11A1, CYP24A1, VDR, RXRα and RXRγ) vary between European, East-Asian and Sub-Saharan African-ancestry populations

- Jones, Patrice, Lucock, Mark, Chaplin, George, Jablonski, Nina G., Veysey, Martin, Scarlett, Christopher, Beckett, Emma

Environmental UVR levels and skin pigmentation gene variants associated with folate and homocysteine levels in an elderly cohort

- Jones, Patrice, Lucock, Mark, Scarlett, Christopher, Veysey, Martin, Beckett, Emma

Effect of starch physiology, gelatinization and retrogradation on the attributes of rice starch-ι-varrageenan film

- Thakur, Rahul, Pristijono, Penta, Golding, John B., Stathopoulos, Costas E., Scarlett, Christopher, Bowyer, Michael, Singh, Sukhvinder P., Vuong, Quan V.

Interactions between bitter taste, diet and dysbiosis: consequences for appetite and obesity

- Turner, Alexandria, Veysey, Martin, Keely, Simon, Scarlett, Christopher, Lucock, Mark, Beckett, Emma L.

Characterization of rice starch-L-carrageenan biodegradable edible film. Effect of stearic acid on the film properties

- Thakur, Rahul, Saberi, Bahareh, Pristijono, Penta, Golding, John, Stathopoulos, Costas, Scarlett, Christopher, Bowyer, Michael, Vuong, Quan